The Good Stuff.
But watch this space, because we have plenty more big ideas in the pipeline.
No-Chicken Pieces.
Tastes like chicken.
No, it really does.
100% soy-free, 100% palm-oil free, high in protein, low in salt and low in saturated fat.
No-Chicken Pieces.
Made from vegetableprotein
Vegan Friendly
Ingredients.
A blend of water, vegetable proteins and rapeseed oil, seasoned with rich meat free ‘chicken’ flavouring.
Water, Vegetable Proteins (WHEAT), Rapeseed Oil, WHEAT Powder, Pea Protein, Potato Starch, Thickener (Methyl Cellulose), Gelling Agent (Carrageenan), Seasoning (Flavouring, Salt, Potato Maltodextrin, Onion, Maize Maltodextrin, Potassium Phosphate, Tapioca Maltodextrin, Arabic Gum, Sunflower Oil), Salt.
Allergy advice! Ingredients containing allergens, including cereals containing gluten, are listed in CAPITAL LETTERS.
Nutritional Information.
- Typical Values*
as sold - Per 100g
- Per 70g
-
Energy
kJ
kcal -
874kJ
208kcal -
612kJ
146kcal - Fat
(of which saturates) -
8.6g
0.5g -
6.0g
0.4g - Carbohydrates
(of which sugars) -
9.5g
1.6g -
6.7g
1.1g - Fibre
- 2.7g
- 1.9g
- Protein
- 22.0g
- 15.3g
- Salt
- 1.10g
- 0.78g
*Based on average adult intake(8400kJ/2000kcal).
For best results.
Defrost before cooking. Remove from packaging, place on plate and allow to defrost at room temperature for 1 hour before cooking, or for 12 hours covered in the refrigerator. Heat pan to medium-high. Add one tablespoon of oil and cook defrosted Dopsu pieces for 5-6 minutes, stirring frequently until golden on all sides. Then add to the dish of your choice.
To cook from frozen.
Remove all packaging. Heat pan to medium-high. Add one tablespoon of oil and cook frozen Dopsu pieces for 10-11 minutes, stirring frequently until golden on all sides. Then add to your favourite dish.
No-Beef Pieces.
It’ll work for even the beefiest of beef lovers. Like Vin Diesel.*
*disclaimer: we do not actually know Vin Diesel’s feelings about beef. But we strongly suspect he’d like Dopsu No-Beef.
100% soy-free, 100% palm-oil free, high in protein, low in salt and low in saturated fat.
No-Beef Pieces.
Made from vegetableprotein
Vegan Friendly
Ingredients.
A blend of water, vegetable proteins and rapeseed oil, seasoned with rich meat free ‘beef’ flavouring.
Water, Vegetable Proteins (WHEAT), Rapeseed Oil, WHEAT Powder, Pea Protein, Potato Starch, Thickener (Methyl Cellulose), Gelling Agent (Carrageenan), Seasoning (Flavouring, Potato Maltodextrin, Salt, Modified Tapioca Starch, Sugar, Waxy Maize Maltodextrin, Tapioca Maltodextrin, Vegetable Oil, Sodium Citrate, Ascorbic Acid), BARLEY Malt Extract, Salt.
Allergy advice! Ingredients containing allergens, including cereals containing gluten, are listed in CAPITAL LETTERS.
Nutritional Information.
- Typical Values*
as sold - Per 100g
- Per 70g
-
Energy
kJ
kcal -
882kJ
210kcal -
617kJ
147kcal - Fat
(of which saturates) -
8.3g
0.6g -
5.8g
0.4g - Carbohydrates
(of which sugars) -
8.9g
0.5g -
6.2g
0.3g - Fibre
- 4.3g
- 3.0g
- Protein
- 22.9g
- 16.0g
- Salt
- 1.00g
- 0.73g
*Based on average adult intake(8400kJ/2000kcal).
For best results.
Defrost before cooking. Remove from packaging, place on plate and allow to defrost at room temperature for 1 hour before cooking, or for 12 hours covered in the refrigerator. Heat pan to medium-high. Add one tablespoon of oil and cook defrosted Dopsu pieces for 5-6 minutes, stirring frequently until golden on all sides. Then add to the dish of your choice.
To cook from frozen.
Remove all packaging. Heat pan to medium-high. Add one tablespoon of oil and cook frozen Dopsu pieces for 10-11 minutes, stirring frequently until golden on all sides. Then add to your favourite dish.
No-Pork Pieces.
We tell people it’s not meat, and they think we’re telling porkies.
It’s just that good.
100% soy-free, 100% palm-oil free, high in protein, low in salt and low in saturated fat.
No-Pork Pieces.
Made from vegetableprotein
Vegan Friendly
Ingredients.
A blend of water, vegetable proteins and rapeseed oil, seasoned with rich meat free ‘pork’ flavouring.
Water, Vegetable Proteins (WHEAT), Rapeseed Oil, WHEAT Powder, Pea Protein, Potato Starch, Thickener (Methyl Cellulose), Gelling Agent (Carrageenan), Seasoning (Flavouring, Salt, Sugar, Potato Maltodextrin), Salt, BARLEY Malt Extract.
Allergy advice! Ingredients containing allergens, including cereals containing gluten, are listed in CAPITAL LETTERS.
Nutritional Information.
- Typical Values*
as sold - Per 100g
- Per 70g
-
Energy
kJ
kcal -
867kJ
207kcal -
607kJ
145kcal - Fat
(of which saturates) -
8.5g
0.6g -
6.0g
0.4g - Carbohydrates
(of which sugars) -
7.0g
0.4g -
4.9g
0.3g - Fibre
- 5.4g
- 3.8g
- Protein
- 23.0g
- 16.1g
- Salt
- 1.10g
- 0.78g
*Based on average adult intake(8400kJ/2000kcal).
For best results.
Defrost before cooking. Remove from packaging, place on plate and allow to defrost at room temperature for 1 hour before cooking, or for 12 hours covered in the refrigerator. Heat pan to medium-high. Add one tablespoon of oil and cook defrosted Dopsu pieces for 5-6 minutes, stirring frequently until golden on all sides. Then add to the dish of your choice.
To cook from frozen.
Remove all packaging. Heat pan to medium-high. Add one tablespoon of oil and cook frozen Dopsu pieces for 10-11 minutes, stirring frequently until golden on all sides. Then add to your favourite dish.
No-Duck Pieces.
We had empty pancakes and hoisin sauce just sitting around.
So it had to be done.
100% soy-free, 100% palm-oil free, high in protein, low in salt and low in saturated fat.
No-Duck Pieces.
Made from vegetableprotein
Vegan Friendly
Ingredients.
A blend of water, vegetable proteins and rapeseed oil, seasoned with rich meat free ‘duck’ flavouring.
Water, Vegetable Proteins (WHEAT), Rapeseed Oil, WHEAT Powder, Pea Protein, Potato Starch, Thickener (Methyl Cellulose), Gelling Agent (Carrageenan), Seasoning (Flavouring, Potato Maltodextrin, Salt, Onion, Potassium Phosphate, Maize Maltodextrin, Tapioca Maltodextrin, Arabic Gum, Sunflower Oil, Black Rock Salt, Citric Acid), BARLEY Malt Extract.
Allergy advice! Ingredients containing allergens, including cereals containing gluten, are listed in CAPITAL LETTERS.
Nutritional Information.
- Typical Values*
as sold - Per 100g
- Per 70g
-
Energy
kJ
kcal -
910kJ
217kcal -
637kJ
152kcal - Fat
(of which saturates) -
9.0g
0.6g -
6.3g
0.4g - Carbohydrates
(of which sugars) -
9.1g
0.6g -
6.3g
0.4g - Fibre
- 4.3g
- 3.0g
- Protein
- 22.8g
- 16.0g
- Salt
- 0.88g
- 0.62g
*Based on average adult intake(8400kJ/2000kcal).
For best results.
Defrost before cooking. Remove from packaging, place on plate and allow to defrost at room temperature for 1 hour before cooking, or for 12 hours covered in the refrigerator. Heat pan to medium-high. Add one tablespoon of oil and cook defrosted Dopsu pieces for 5 – 6 minutes, stirring frequently until golden on all sides. Then add to the dish of your choice.
To cook from frozen.
Remove all packaging. Heat pan to medium-high. Add one tablespoon of oil and cook frozen Dopsu pieces for 10-11 minutes, stirring frequently until golden on all sides. Then add to your favourite dish.
No-Lamb Pieces.
Because we’re completists.
And because it would be a shame not to get lamb in on the Dopsu fun.
100% soy-free, 100% palm-oil free, high in protein, low in salt and low in saturated fat.
No-Lamb Pieces.
Made from vegetableprotein
Vegan Friendly
Ingredients.
A blend of water, vegetable proteins and rapeseed oil, mixed with mint and seasoned with rich meat free ‘lamb’ flavouring.
Water, Vegetable Proteins (WHEAT), Rapeseed Oil, WHEAT Powder, Pea Protein, Potato Starch, Thickener (Methyl Cellulose), Gelling Agent (Carrageenan), Mint, Seasoning (Flavouring, Potato Maltodextrin, Maize Maltodextrin, Modified Tapioca Starch, Onion, Salt, Garlic, Sodium Nitrate, Arabic Gum, Vegetable Oil, Sunflower Oil, Triacetin, Citric Acid, Vegetables, Ascorbic Acid), Salt, BARLEY Malt Extract.
Allergy advice! Ingredients containing allergens, including cereals containing gluten, are listed in CAPITAL LETTERS.
Nutritional Information.
- Typical Values*
as sold - Per 100g
- Per 70g
-
Energy
kJ
kcal -
898kJ
215kcal -
629kJ
150kcal - Fat
(of which saturates) -
9.4g
0.7g -
6.6g
0.5g - Carbohydrates
(of which sugars) -
7.9g
0.5g -
5.5g
0.4g - Fibre
- 5.1g
- 3.6g
- Protein
- 22.0g
- 15.4g
- Salt
- 0.86g
- 0.60g
*Based on average adult intake(8400kJ/2000kcal).
For best results.
Defrost before cooking. Remove from packaging, place on plate and allow to defrost at room temperature for 1 hour before cooking, or for 12 hours covered in the refrigerator. Heat pan to medium-high. Add one tablespoon of oil and cook defrosted Dopsu pieces for 5-6 minutes, stirring frequently until golden on all sides. Then add to the dish of your choice.
To cook from frozen.
Remove all packaging. Heat pan to medium-high. Add one tablespoon of oil and cook frozen Dopsu pieces for 10-11 minutes, stirring frequently until golden on all sides. Then add to your favourite dish.
No-Beef Burger.
Because of your insatiable desire for juicy patties.
Categorically bun ready.
100% soy-free, 100% palm-oil free, high in protein, low in salt and low in saturated fat.
No-Beef Burger.
Made from vegetableprotein
Vegan Friendly
Ingredients.
Water, Pea Protein, Rapeseed Oil, Coconut Oil, Stabilisers: Methyl Cellulose, Potassium Phosphate; Maltodextrin, Potato Starch, Flavouring Preparations, Flavouring Substances, Salt, Emulsifier: Sunflower Lecithin; Colour: Beetroot Powder; BARLEY Malt Extract, Dried Glucose Syrup, Sunflower Oil, Gelling Agent: Acacia Gum; Potassium Phosphate, Modified Maize Starch, Garlic, Sugar, Modified Tapioca Starch, Spices, Black Salt, Onion, Preservative: Sodium Hydroxide; Trisodium Phosphate, Silicon Dioxide.
For allergens see ingredients in BOLD.
Due to manufacturing methods, this product is not suitable for those with an allergy to nuts or peanuts.
Nutritional Information.
- Typical Values*
as sold - Per 100g
-
Energy
kJ
kcal -
1009
243 - Fat
(of which saturates) -
16.2
6.8 - Carbohydrates
(of which sugars) -
4.3
0.4 - Fibre
- 4.8
- Protein
- 17.5
- Salt
- 1.1
*Based on average adult intake(8400kJ/2000kcal).
To cook from frozen.
Pan fry then grill. Total cook time: 16 minutes.
Heat 1 tsp. of oil in a frying pan over a medium heat, and preheat the grill to medium.
Remove all packaging, then fry burgers in the pan for 8 minutes, turning halfway through. Transfer to a wire rack over a grill pan and cook for 8 minutes, turning halfway through.
Allow to stand for 1 minute.
No-Beef Balls.
We turned our winning plant-powered formula spherical. That’s some tasty maths! Or is it geometry?
100% soy-free, 100% palm-oil free, high in protein, low in salt and high in fibre.
No-Beef Balls.
Made from vegetableprotein
Vegan Friendly
Ingredients.
Water, Pea Protein (12%), Vegetable Oils: Rapeseed Oil, Shea Oil, Coconut Oil; Pea Fibre (4.5%), Potato Flake, Flavourings, Stabiliser: Methyl Cellulose; Onion Powder, Garlic Powder, Salt, Beetroot Powder, BARLEY Malt Extract, Dried Glucose Syrup.
For allergens see ingredients in BOLD.
Nutritional Information.
- Typical Values*
as sold - Per 100g
- Per 4 balls
-
Energy
kJ
kcal -
775 kJ
185 kcal - 597 kJ, 143 kcal
- Fat
(of which saturates) - 8.3g
- 6.4g
- Carbohydrates
(of which sugars) - 11.3g
- 8.7g
- Fibre
- 5.6g
- 4.3g
- Protein
- 13.7g
- 10.5g
- Salt
- 1.2g
- 0.9g
*Based on average adult intake(8400kJ/2000kcal).
To cook from frozen.
Cook from frozen.
Total cook time: 18-20 minutes.
Preheat oven to 200°C, Gas Mark 6, Fan 180°C.
Remove all packaging. Place the balls on a baking tray in the centre of the oven. Cook for 18-20 minutes, turn halfway through cooking. Check food is piping hot. Do not reheat once cooled.
All cooking appliances vary. This is a guide only.
No-Beef Mince.
You asked. We delivered. Now get cooking!
100% soy-free, 100% palm-oil free, high in protein, low in saturated fat.
No-Beef Mince.
Made from vegetableprotein
Vegan Friendly
Ingredients.
Water, Vegetable Proteins (WHEAT), Rapeseed Oil, WHEAT Powder, Pea Protein, Potato Starch, Thickener (Methyl Cellulose), Gelling Agent (Carrageenan), Malt Extract (BARLEY), Salt, Seasoning (Flavouring, Potato Maltodextrin, Salt, Modified Tapioca Starch, Sugar, Waxy Maize Maltodextrin, Tapioca Maltodextrin, Vegetable Oil, Sodium Citrate, Ascorbic Acid), Potato Protein.
Allergy advice! Ingredients containing allergens, including cereals containing gluten, are listed in CAPITAL LETTERS.
Nutritional Information.
- Typical Values*
as sold - Per 100g
- Per 70g
-
Energy
kJ
kcal -
810
193 -
567
135 - Fat
(of which saturates) -
8
0.6 -
5.6
0.4 - Carbohydrates
(of which sugars) -
8.8
0.6 -
6.2
0.4 - Fibre
- 2.1
- 1.5
- Protein
- 20.5
- 14.4
- Salt
- 0.7
- 0.5
*Based on average adult intake(8400kJ/2000kcal).
For best results.
Defrost before cooking.
Remove from packaging, place on a plate and allow to defrost at room temperature for 30 minutes, or for 12 hours covered in the refrigerator.
Add 2 tablespoons (30ml) of oil to a pan on medium-high heat. Cook defrosted Dopsu mince for 6-8 minutes, stirring until golden brown throughout. Then add to the dish or sauce of your choice.
To cook from frozen.
Remove mince from packaging.
Add the Dopsu mince and 2 tablespoons (30ml) of oil to a cold pan. Bring to a medium-high heat and cook frozen Dopsu mince for 8-9 minutes, stirring until golden brown throughout. Then add to the dish or sauce of your choice.
